Features:

• Delivers a total of 150,000 BTUs from 5 burners, ensuring rapid heating and efficient cooking. Features a 60-inch width and 24-inch depth cooking area, providing plenty of space for grilling and frying multiple items simultaneously.
• Constructed with a 1-inch thick smooth steel plate, designed for heavy-duty use and excellent heat retention.
• Equipped with thermostatic controls for precise temperature management, allowing for consistent cooking results.
• The stainless steel front and sides not only enhance the unit's durability but also make it easy to clean and maintain.
• Designed for countertop installation, making it versatile and suitable for various kitchen layouts.
• Weighing 705 lbs, the griddle offers stability during operation, minimizing movement and enhancing safety.
• The flat top design allows for even heat distribution, perfect for a wide range of cooking techniques.
• The smooth steel finish facilitates easy food release and simplifies cleaning, contributing to overall kitchen efficiency.

Description:

The Southbend HDG-60 60" Heavy Duty Counterline Griddle is designed to meet the rigorous demands of commercial kitchens, delivering a robust 150,000 BTUs of cooking power from five high-performance burners. The unit features a spacious cooking surface of 60 inches wide and 24 inches deep, equipped with a 1-inch thick smooth steel plate that ensures even heat distribution across the entire surface. This flat-top griddle style is perfect for preparing a wide range of dishes, from pancakes and eggs to meats and vegetables, providing chefs with the versatility to execute various cooking techniques seamlessly. Constructed with a durable stainless steel exterior, the Southbend HDG-60 not only offers a professional appearance but also ensures longevity and easy maintenance in a busy kitchen environment. The unit’s thermostatic control allows for precise temperature regulation, enhancing cooking efficiency and consistency. Weighing 705 lbs, this countertop griddle is stable and reliable, minimizing movement during operation. The combination of solid construction, extensive cooking capabilities, and user-friendly controls makes the Southbend HDG-60 an ideal choice for restaurants and catering operations looking to maximize their output and maintain high culinary standards. Weight and Dimensions: Weight 705 lbs Width 60" Depth 33.75" Height 16.13"